Professional Cooks on Practical Cooking

How to Make Refrigerator Pickles:
Quick & Easy Recipe

Three different variations on a quick and easy refrigerator pickle recipe, without canning!

refrigerator pickles

The base recipe for pickling liquid.

Table of Contents

Ingredients

1 cup vinegar (5% acid)

1 cup water

1 tbspn sugar

1 tbspn salt

refrigerator pickle red onions

Method

Boil brine and pour over clean and cut vegetables with flavourings of your choice.

refrigerator pickle carrots

Flavours to Try!

garlic | dill

mixed peppercorn

vanilla | cloves

chili flakes | honey

jalapeno | red chilis

Worcestershire | horseradish

pickling spice | mustard seed

orange peel | lemon peel | lime peel

Worcestershire | celery seed

cinnamon sticks | cloves

Don’t forget to try switching out the vinegar!

red wine vinegar

apple cider vinegar

rice vinegar

Professional Cooks on Practical Cooking

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